Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, frontside 50/50 energy bar. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Frontside 50/50 Energy Bar is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Frontside 50/50 Energy Bar is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook frontside 50/50 energy bar using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Frontside 50/50 Energy Bar:

1. Make ready 2 cups whole sprouted oats
2. Prepare 1 cup unsalted nut butter (I use 50/50 almond/peanut butter ;-)
3. Make ready 1/3 cup virgin coconut oil
4. Make ready 1/3 cup raw honey (maple syrup substitute~vegan option)
5. Get 1 cup unsweetened coconut shredded or flakes or desiccated
6. Take 1/4 cup chopped nuts (I use walnuts and cashews)
7. Make ready 1/4 cup dried fruit (I use cranberries, cherries or apricots)
8. Prepare 1 teaspoon Vanilla extract
9. Take 3/4 cup dark or semi sweet chocolate chips (carob chips work well too as vegan option ;-)

Instructions to make Frontside 50/50 Energy Bar:

1. In sauce pan on low heat add all ingredients EXCEPT CHOCOLATE.
2. Turn of heat and add chocolate…
3. Put mixture into 9x9 pan, either lined with parchment paper or foil.
4. Put Mix in place
5. Refrigerate 4 hours or more.
6. Keep refrigerated in sealed container until ready to serve.
7. I actually individually wrap in parchment paper so hubby can take to work or to skatepark 🏂

So that’s going to wrap it up with this special food frontside 50/50 energy bar recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!