Simple Way to Make Super Quick Homemade Leftover Dal chapati

Leftover Dal chapati
Leftover Dal chapati

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, leftover dal chapati. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Leftover Dal chapati is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Leftover Dal chapati is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have leftover dal chapati using 5 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Leftover Dal chapati:
  1. Take 1/2 cup leftover dal
  2. Take 1 cup atta
  3. Prepare to taste salt
  4. Get to taste red chilli powder
  5. Get as needed oil
Steps to make Leftover Dal chapati:
  1. In a bowl add Dal,atta,salt and red chilli powder.mix well and make a dough.take a small roll from dough make make chapati.now heat up tava cook chapati from both the sides.apply oil and cook till crispy and golden brown.serve with curd.

So that’s going to wrap it up for this exceptional food leftover dal chapati recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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