Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, almond milk rice pudding with raisins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Almond Milk Rice Pudding With Raisins is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Almond Milk Rice Pudding With Raisins is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook almond milk rice pudding with raisins using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Almond Milk Rice Pudding With Raisins:
- Get 3 cup milk
- Prepare 2 cup plain or vanilla almond milk
- Take 1/2 tsp salt
- Make ready 3/4 cup uncooked white long grain rice
- Take 2 tbsp butter
- Make ready 2 eggs, beaten
- Get 1/2 cup white sugar
- Get 1/2 tsp vanilla
- Make ready 1/2 tsp ground cinnamon
- Prepare 1/2 cup raisins
Instructions to make Almond Milk Rice Pudding With Raisins:
- In a medium pot, bring milk, almond milk, rice, and salt to boil; reduce heat to medium, and boil for 7 minutes, stirring frequently.
- Add butter to milk, stir.
- In a small bowl, beat eggs well.
- In the same bowl that you beat the eggs in, add 1/2 cup of the hot milk mixture with the eggs. Whisk; return to the pot, whisking as you do so.
- Stir in sugar and vanilla. Cook over low-medium heat for 5 minutes, then add raisins.
- Remove from heat and cool. Pudding will thicken as it cools
- Sprinkle ground cinnamon on top of each serving as a garnish.
So that’s going to wrap it up for this exceptional food almond milk rice pudding with raisins recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


