Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hadock fishcake & avocado salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Hadock fishcake & avocado Salad is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Hadock fishcake & avocado Salad is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook hadock fishcake & avocado salad using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Hadock fishcake & avocado Salad:
- Get 1 Hadock fishcake
- Take 1/2 sliced avocado
- Take 1/4 sliced yellow pepper
- Take 2 sliced radish
- Get fresh dill
- Get lemon juice
- Prepare pinch salt and pepper
- Make ready tsp honey
- Prepare 1/4 choped cucumber
- Make ready 1/2 bag mixed salad leaves
Steps to make Hadock fishcake & avocado Salad:
- Put your fishcake in the oven. Takes about 15 mins
- Chop all your veggies and mix them with the salad leaves
- Squeeze some lemon over salad add some honey, fresh dill, salt & pepper. And add your fishcake. Very easy recepie. Perfect for lunch or light dinner.
So that is going to wrap this up with this exceptional food hadock fishcake & avocado salad recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
