Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover poha appe. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Leftover Poha Appe is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Leftover Poha Appe is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook leftover poha appe using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Leftover Poha Appe:

1. Take 1 bowl Leftover Poha
2. Make ready 1/2 cup Suji (Rava)
3. Make ready 1 cup Curd
4. Get As required Water
5. Make ready to taste Salt
6. Take 1 teaspoon red chilli powder
7. Get 1 teaspoon Eno powder

Steps to make Leftover Poha Appe:

1. Grinde poha with half cup water like smooth paste.
2. Transfer the bowl and add rava,curd, salt, Red chilli powder and mix it well rest 5 minutes.
3. Now add Eno powder and mix it well.
4. Take a appe pan add 1 teaspoon oil and add 1 tbsp batter and cover lid steam for 5 to 10 minutes.
5. And serve with tomato sauce and green chutney.
6. Enjoy your Healthy breakfast.

So that is going to wrap this up for this special food leftover poha appe recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!