Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, instant pot rice pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Instant Pot Rice pudding is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Instant Pot Rice pudding is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have instant pot rice pudding using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Rice pudding:
- Take 1 cup Arborio rice
- Make ready 1 1/2 cups water
- Get 1/4 teaspoon salt
- Make ready 2 cups whole milk, divided*
- Get 1/2 cup sugar
- Make ready 2 eggs
- Prepare 1/2 teaspoon vanilla extract
- Make ready 3/4 cup raisins
Instructions to make Instant Pot Rice pudding:
- In pressure cooking pot, combine rice, water, and salt. Lock the lid in place and select High Pressure and 3 minutes cook time. When beep sounds turn off pressure cooker and use a natural pressure release for 10 minutes. After 10 minutes, release any remaining pressure with a quick pressure release.
- Add 1 1/2 cups milk and sugar to rice in pressure cooking pot; stir to combine.
- In a small mixing bowl, whisk eggs with remaining 1/2 cup milk and vanilla. Pour through a fine mesh strainer into pressure cooking pot. Select sauté and cook, stirring constantly, until mixture starts to boil. Turn off pressure cooker. Remove pot from the pressure cooker. Stir in raisins.
- Pudding will thicken as it cools. Serve warm or pour into serving dishes and chill.
- Served topped with whipped cream, and a sprinkle of cinnamon or nutmeg, if desired.
So that is going to wrap this up with this special food instant pot rice pudding recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


