Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, cream cheese shortbread. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cream Cheese Shortbread is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cream Cheese Shortbread is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cream cheese shortbread using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cream Cheese Shortbread:

1. Take Cream Cheese *softened
2. Make ready Butter *softened
3. Get Caster Sugar
4. Get Lemon Juice
5. Take Plain Flour
6. Get Rice Flour OR Custard Powder *OR Corn Starch

Steps to make Cream Cheese Shortbread:

1. Preheat oven to 160℃. Line a baking tray with baking paper.
2. Mix softened Cream Cheese, Butter and Sugar until smooth and well combined. Add Lemon Juice, Plain Flour and Rice Flour, and mix well. Then use your hands to bring the dough together.
3. On a floured surface, roll out the dough to 8mm thick and cut into shapes.
4. Bake for 20 to 25 minutes or until lightly golden. Set aside on the trays for 10 minutes to cool before transferring to a wire rack to cool completely.

So that is going to wrap it up with this special food cream cheese shortbread recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!