Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, kisir (bulgur wheat salad). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Kisir (bulgur wheat salad) is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Kisir (bulgur wheat salad) is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have kisir (bulgur wheat salad) using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Kisir (bulgur wheat salad):

1. Get 2 cups bulgur
2. Get 3 cups salgam suyu (hot turnip juice)
3. Take juice of 4 lemon
4. Get 2 bunch green onions
5. Prepare Lots of pickled cucumber
6. Make ready to taste Salt
7. Get 1 bunch chopped dill
8. Prepare 1 bunch parsley
9. Prepare 1/2 cup Olive oil
10. Make ready 1/2 bunch fresh mint

Steps to make Kisir (bulgur wheat salad):

1. Pour boulgur wheat into a pan
2. Add 3 cups of salgam juice
3. Let it boil, after that lower the heat and cover until cooked and no more juice left.
4. Here is the bulgur, getting ready
5. Prepare other ingredients, chop them
6. Pour into bulgur, in this point your bulgur is cooked, and cooled down. You turned off the heat.
7. Add lemon juice, oil, salt
8. Here it is. After all mixed
9. If you have corn, you would've add too, corns would give great color. I didn't have it, didn't use.

So that is going to wrap this up with this special food kisir (bulgur wheat salad) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!