Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bajra (pearl millet) aata & oats smoothy. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bajra (pearl millet) aata & Oats smoothy is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Bajra (pearl millet) aata & Oats smoothy is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have bajra (pearl millet) aata & oats smoothy using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bajra (pearl millet) aata & Oats smoothy:

1. Take bajra aata
2. Take seed less dates
3. Get ripe banana
4. Prepare green cardamom
5. Take soaked and peeled almonds
6. Get Grated jaggery
7. Make ready Curd
8. Make ready Desi ghee or butter
9. Prepare soaked and deseed munakka (Large raisin)
10. Prepare oats powder

Instructions to make Bajra (pearl millet) aata & Oats smoothy:

1. Heat ghee/ butter in a pan and fry bajra aata and oats powder till aroma comes
2. Add jaggery and half cup water
3. Cook till wet halwa like consistency comes, cool
4. In a blender add this halwa and all the ingredients and churn
5. Healthy yummy smoothy is ready
6. You can also add strawberries, blue berries, cheeku etc

So that’s going to wrap this up for this special food bajra (pearl millet) aata & oats smoothy recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!