Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tomato egg drop soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomato Egg Drop Soup is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Tomato Egg Drop Soup is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have tomato egg drop soup using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Egg Drop Soup:
- Get Minced two shallots
- Get Minced ginger half tsp
- Prepare tomatoes
- Prepare eggs
- Take White pepper
- Take Sesame.oil
- Prepare Salt or fish sauce
Instructions to make Tomato Egg Drop Soup:
- Blanch the tomatoes with hot water.To peel off the skin.easily.Sliced into cubes
- Boil around five cups of water.Add in.shallots and ginger and let it boil.Drop the tomatoes and let it cook for five.mins.Season with sesame oil white pepper and salt.Then drop egg slowly while stirring cover and off the fire.
So that’s going to wrap it up with this special food tomato egg drop soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
