Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chatpate aloo (fast wale). It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chatpate Aloo (Fast wale) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chatpate Aloo (Fast wale) is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chatpate aloo (fast wale) using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chatpate Aloo (Fast wale):

1. Make ready 1 Big size Potato
2. Prepare 1 tbsp oil
3. Make ready 1/2 teaspoon Red chilli powder
4. Take 1 teaspoon Haldi powder
5. Make ready to taste Sendha Namak(Rock salt)
6. Take 1 teaspoon Cumin seeds
7. Get 1 tbsp oil
8. Get 1 teaspoon Chaat masala
9. Take 1 tbsp lime juice
10. Get For Beetroot Raita:
11. Take 1/2 cup Grated beetroot
12. Take 1 cup Curd
13. Get 1 teaspoon Cumin powder
14. Make ready to taste Sendha Namak

Instructions to make Chatpate Aloo (Fast wale):

1. Firstly wash the potato and peel it and cut it into pieces.
2. Take a pan, add oil once oil is hot and add Cumin seeds. Now add the potato and cook for 4 to 5 minutes. Now add Red chili powder, Haldi powder, chaat Masala, Sendha Namak, and mix well. And cook for 2 to 3 minutes. now check it potato are cooked well. Now, add lime juice and turn off the flame.
3. For beetroot Raita: take a small bowl, add Curd Grated beetroot, Cumin powder, sendha Namak, and mix it well. Ready to Serve.
4. Enjoy your Quick easy aloo with Beetroot Raita.

So that is going to wrap this up with this exceptional food chatpate aloo (fast wale) recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!