Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, maple syrup-garlic pork stir fry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Maple Syrup-Garlic Pork Stir Fry is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Maple Syrup-Garlic Pork Stir Fry is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook maple syrup-garlic pork stir fry using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Maple Syrup-Garlic Pork Stir Fry:

1. Get 1 lbs cubed pork
2. Take 2 cups frozen mix vegetables
3. Take 3 tablespoons minced garlic
4. Make ready 1/4 cup soy sauce
5. Prepare 3 tablespoons maple syrup
6. Make ready 1 teaspoon salt (to taste)
7. Take 1 teaspoon pepper (to taste)
8. Take 2 teaspoons corn starch

Steps to make Maple Syrup-Garlic Pork Stir Fry:

1. Fry pork in vegetable oil
2. Add minced garlic when half ready
3. Add vegetables when pork is fully cooked and turn heat down to low.
4. Take half juice from fried items and put it in a separate bowl. Add soy sauce, maple syrup, salt and pepper.
5. Pour sauce over the fried pork and vegetables and sprinkle the corn starch on it and bring it to boil.
6. Serve with your favourite noodles or steamed rice.

So that is going to wrap it up with this exceptional food maple syrup-garlic pork stir fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!