Recipe of Homemade Beef Patties with Lemon Zest and Dill

Beef Patties with Lemon Zest and Dill
Beef Patties with Lemon Zest and Dill

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, beef patties with lemon zest and dill. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Beef Patties with Lemon Zest and Dill is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Beef Patties with Lemon Zest and Dill is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook beef patties with lemon zest and dill using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Beef Patties with Lemon Zest and Dill:
  1. Make ready 500 grams ground beef
  2. Get 50 grams dill, chopped (suit the amount to your liking)
  3. Make ready 2 tsp chopped lemon zest
  4. Get 2 tsp salt
  5. Take 1 tsp ground black pepper
  6. Make ready 1/2 cup bread crumbs
  7. Take 1 egg
  8. Take 1 tbsp oil
Steps to make Beef Patties with Lemon Zest and Dill:
  1. Mix all ingredients except oil and knead well.
  2. If the mixture is too thick, add an egg. If it is too mushy, add bread crumbs.
  3. Form patties. Heat the oil in a pan. With medium heat, pan-fry the patties and flip after a couple of minutes or so.

So that’s going to wrap it up with this special food beef patties with lemon zest and dill recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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