Steps to Prepare Perfect Jhatpat aloo

Jhatpat aloo
Jhatpat aloo

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, jhatpat aloo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Jhatpat aloo is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Jhatpat aloo is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook jhatpat aloo using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jhatpat aloo:
  1. Make ready 4-5 boil potatoes
  2. Get 3-4 tomato chopped
  3. Make ready 2-3 green chilli chopped
  4. Make ready to taste Salt
  5. Prepare 1/2 tbsp mustard seeds
  6. Prepare 1 pinch Heeng
  7. Get 1/2 tbsp red chilli powder
  8. Take 1 tbsp coriander powder
  9. Get 1 handful coriander leaves
  10. Prepare as needed Oil
  11. Take 1/2 tbsp cumin seeds
Steps to make Jhatpat aloo:
  1. Boil potatoes and cut.heat oil add cumin and mustard seeds till splutter.now add boil potatoes.
  2. Dry roast potatoes till it Colors change now add all spices and tomatoes…
  3. Mix well now ready to eat serve hot in bowl.

So that is going to wrap it up for this special food jhatpat aloo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

close