Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked crispy tofu. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Crispy Tofu is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Baked Crispy Tofu is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have baked crispy tofu using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Crispy Tofu:

1. Take medium firm tofu
2. Make ready Cooking oil
3. Make ready COATING:
4. Get Corn starch
5. Take Almond Milk (or any milk)
6. Prepare panko breadcrumb
7. Make ready salt
8. Prepare pepper

Steps to make Baked Crispy Tofu:

1. Cut the tofu into fingers. Pat dry with kitchen towel.
2. Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper.
3. Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix.
4. Spray tofu with a thin layer of oil.
5. Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve.

So that is going to wrap it up for this special food baked crispy tofu recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!