Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cellophane noodle in pork soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cellophane Noodle In Pork Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Cellophane Noodle In Pork Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have cellophane noodle in pork soup using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cellophane Noodle In Pork Soup:

1. Get 4 cups cellophane noodle
2. Prepare 1 cup dice onion
3. Get 1 tbsp sesame oil
4. Take 1 1/2 liter water
5. Get 1 bunch leeks cut into ring
6. Take meat
7. Get 20 meatball
8. Make ready 4 slice thinly ham
9. Get 2 dice sausage
10. Take seasoning
11. Take 1 dash salt and pepper
12. Prepare 1 tsp light soy sauce
13. Make ready simple meat patties
14. Make ready 4 cooked brown pork patties
15. Prepare 1 tsp light soy sauce
16. Prepare 1 tsp cornstarch
17. Take 1 dash onion and garlic powder with pepper

Instructions to make Cellophane Noodle In Pork Soup:

1. mix well and shape round then flat
2. with oil brown pattie then add meatball and onion
3. add water and bring it to a boil then add seasoning
4. add cellophane noodle for 1 minute then off heat and serve hot
5. Another Option , using soft pork rib with pounded garlic , shallot & Ginger as base soup - (5 thump size ginger , 4 garlic , 3 shallot with 1 litter water, 2 cups of cellophane noodle and 4 cups of Bak Choy with 15 pieces cut into 2 inches of soft rib pork ) season 3 tbsp of light soy sauce and 2 tsp of salt
6. My Lunch - @ Cellophane Noodle In Bak Choy And Soft Rib Pork Soup

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