Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken & nduja paella. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken & Nduja paella is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Chicken & Nduja paella is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have chicken & nduja paella using 15 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken & Nduja paella:

1. Get 300 g Bomba paella rice
2. Make ready 1 white onion
3. Get 1 red onion
4. Take 1 tbspn olive oil
5. Prepare 1 clove garlic minded
6. Get 1 yellow pepper
7. Prepare Half a punnet cherry tomatoes halved
8. Take Half a Sachet of saffron
9. Make ready 100 g Nduja
10. Take 2 chicken breasts (I used cooked but raw will do too just cook at same time as onions)
11. Make ready 900 ml chicken stock
12. Make ready Drizzle of honey if necessary
13. Prepare 1 tspn tomato purée
14. Get Salt and pepper
15. Get Fresh parsley to serve

Instructions to make Chicken & Nduja paella:

1. Start by chopping your veggies into cubes and then fry in oil. Add the saffron, then the Nduja and break it up with the spoon. Then add the rice and keep stirring it in. Then add the stock and purée, and put the lid on and lead to simmer till the rice is nearly cooked, stirring occasionally and adding more stock if necessary. When nearly cooked add the cooked chicken, honey and season if necessary. Serve in the one pot and garnish with parsley.

So that’s going to wrap it up with this exceptional food chicken & nduja paella recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!