Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked azuki soy mochi - 5 ingredients!. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked Azuki Soy Mochi - 5 Ingredients! is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Baked Azuki Soy Mochi - 5 Ingredients! is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked azuki soy mochi - 5 ingredients! using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Azuki Soy Mochi -

5 Ingredients!:

1. Get 1 cup glutinous rice flour
2. Get 1/3 cup soymilk (or water)
3. Prepare 1 egg
4. Take 1.5 tbsps oil
5. Make ready 1 cup Sweetened red beans

Steps to make Baked Azuki Soy Mochi -

5 Ingredients!:

1. Mix first 4 ingredients in a large bowl. Batter will be quite thin and runny. - Then stir in red beans.
2. Bake at 180degrees for 45 mins to 1 hr. Let cool before cutting.
3. Taste yummy toasted or even slightly chilled! I love it dipped in cold soymilk too!!

So that’s going to wrap it up for this special food baked azuki soy mochi - 5 ingredients! recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!