Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy meatballs in sweet and sour sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Meatballs in Sweet and Sour Sauce is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Easy Meatballs in Sweet and Sour Sauce is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook easy meatballs in sweet and sour sauce using 13 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy Meatballs in Sweet and Sour Sauce:

1. Make ready 500 grams Ground meat
2. Take 1 medium Onion
3. Prepare 2 tbsp Katakuriko
4. Get 1 Egg
5. Make ready 1 tsp Usukuchi soy sauce
6. Get 1/2 tsp Salt
7. Make ready 1 dash Vegetable oil (to stir fry the onions)
8. Get 5 tbsp ☆ Vinegar
9. Make ready 5 tbsp ☆ Ketchup
10. Get 1 tbsp ☆ Usukuchi soy sauce
11. Take 1 to 2 tablespoons ☆ Sugar
12. Get 2 tbsp ☆ Mirin
13. Prepare 2 tsp ★ Katakuriko

Steps to make Easy Meatballs in Sweet and Sour Sauce:

1. Finely chop the onion, stir fry with vegetable oil, and let cool.
2. Combine the ground meat, egg, katakuriko, the onions from Step 1, salt, and soy sauce.
3. Knead well so the ingredients are thoroughly combined.
4. Shape the mixture from Step 3 into balls (you can either roll them up before frying, or shape them as you go). Fry in oil over medium heat.
5. Fry until golden brown.
6. Once they're done frying, drain excess oil on paper towels.
7. Combine the ☆ ingredients. Taste and adjust accordingly. Also add the ★ katakuriko and mix well.
8. Place your mixture from Step 7 into a pot and heat (there's katakuriko in the sauce, so remember to mix well).
9. Add your meatballs from Step 6 to the sauce in Step 7, making sure they're coated well.
10. Done!
11. Good for bento lunches, too.

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