Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, grilled chicken satay skewers. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Grilled Chicken Satay Skewers is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Grilled Chicken Satay Skewers is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook grilled chicken satay skewers using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Chicken Satay Skewers:
- Prepare 1 1/3 tbsp lime juice
- Make ready 2 tsp soy sauce
- Prepare 1 tsp ginger root, minced
- Prepare 1 tsp agave nectar
- Get 1 clove garlic, minced
- Make ready 1 tbsp cucumbers, diced, for garnish
- Get 1 tbsp cilantro, chopped
- Make ready 3 tbsp powdered peanut butter
- Make ready 1 tbsp water
- Take 1 tsp red curry paste
- Prepare 3 tbsp unsweetened coconut milk, light
- Make ready 1 lb chicken, cut into strips
Steps to make Grilled Chicken Satay Skewers:
- Marinate chicken in 1 tbsp lime juice, soy sauce, ginger, agave nectar, and garlic. (1 hour - overnight)
- Preheat grill on medium high heat
- Sauce - whisk - coconut milk, peanut butter powder, water, curry paste, and 1 tsp lime juice
- Cook skewers for about 3-4 minutesper side, until cooked through
- Serve with sauce for dipping
So that is going to wrap it up for this special food grilled chicken satay skewers recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


