Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cheddar and green onion mashed potatoes. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cheddar and Green Onion Mashed Potatoes is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Cheddar and Green Onion Mashed Potatoes is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook cheddar and green onion mashed potatoes using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheddar and Green Onion Mashed Potatoes:

1. Take 3 lb potatoes
2. Get 3/4 cup milk
3. Make ready 4 tbsp butter
4. Prepare 2 cup shredded sharp cheddar cheese
5. Make ready 5 large green onions, thinly sliced
6. Prepare 1 dash salt and pepper, to taste

Instructions to make Cheddar and Green Onion Mashed Potatoes:

1. Peel potatoes. Cut potatoes into chunks; rinse well.
2. Cover potatoes with water and bring to a boil.
3. Reduce heat and boil gently for about 20 minutes, until tender.
4. Drain the potatoes and transfer to a large bowl.
5. Add the milk and butter; beat until smooth.
6. Stir in half shredded cheese and half sliced green onions
7. add salt and pepper to taste
8. Transfer potatoes to oven safe dish and add the rest of the cheese/green onions on top.
9. Place in oven on high broil to melt cheese.

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