Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy breakfast in the microwave! melted baked cheese rice. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Breakfast in the Microwave! Melted Baked Cheese Rice is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Easy Breakfast in the Microwave! Melted Baked Cheese Rice is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy breakfast in the microwave! melted baked cheese rice using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Breakfast in the Microwave! Melted Baked Cheese Rice:
- Get 1 Wiener sausage
- Prepare 20 grams Corn kernels
- Prepare 20 grams Carrot
- Make ready 30 grams Cabbage
- Make ready 100 ml ☆Water
- Make ready 1/2 tsp ☆Consomme stock cube
- Prepare 80 grams Hot cooked white rice
- Make ready 20 grams Melting type cheese
Instructions to make Easy Breakfast in the Microwave! Melted Baked Cheese Rice:
- Cut the vegetables and sausage into bite-sized pieces.
- Put Step 1 into a heatproof dish (like a gratin pan), add the ☆ ingredients, and lightly mix. Microwave at 500 W for 3 minutes.
- Put the rice in the center and top with cheese. Bake in an oven for 2-3 minutes until the cheese is melted.
- By putting the melted, baked cheese into the piping hot soup and rice, you can easily eat this dish. Even if you're not hungry when you start, you'll gobble it right up!
So that is going to wrap this up with this exceptional food easy breakfast in the microwave! melted baked cheese rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
