Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, paleo fruit crumble. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paleo Fruit Crumble is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Paleo Fruit Crumble is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have paleo fruit crumble using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Paleo Fruit Crumble:

1. Get of frozen berries from TJ
2. Prepare xylitol or truvia
3. Get tapioca flour or arrowroot powder
4. Prepare vanilla extract
5. Get almond meal
6. Get coconut oil
7. Make ready salt

Steps to make Paleo Fruit Crumble:

1. Preheat oven to 375°F.
2. In large bowl mix the frozen berries of your choice with a tablespoon of tapioca flour (or arrowroot), 1 tablespoon of xylitol, and vanilla.
3. Place fruit in pie dish.
4. In another bowl mix together the almond meal, salt, remaining sweetener, and coconut oil. Mix together until coconut oil no longer in chunks and well incorporated in mixture.
5. Spread mixture over berries evenly.
6. Place dish in oven for about 45 minutes or until berries begin to boil.
7. Let cool. Serve.

So that is going to wrap it up for this exceptional food paleo fruit crumble recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!