Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, instant pot avocado tacos. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Instant Pot Avocado Tacos is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Instant Pot Avocado Tacos is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have instant pot avocado tacos using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Instant Pot Avocado Tacos:

1. Prepare dried New Mexico chiles, stemmed and broken into small pieces
2. Get low-sodium chicken broth
3. Prepare canola oil
4. Get pork shoulder, trimmed and cut into 1-inch cubes
5. Prepare all-purpose flour
6. Get garlic
7. Prepare chipotle peppers in adobo sauce (optional)
8. Take diced onion
9. Prepare cider vinegar
10. Prepare kosher salt
11. Make ready dried oregano
12. Take ground cumin
13. Take Fixins', optional - tortillas, mexican cheese, avocado, cilantro, green onion, tomato, rice etc. (anything you wanna throw on there)

Steps to make Instant Pot Avocado Tacos:

1. Place New Mexico chiles in a heat-proof bowl. Bring chicken broth to a boil in a small saucepan. Pour over the chiles; left soften, about 30 minutes.
2. Turn on a multi-cooker (such as Instant Pot) and the select Saute function. Heat oil in the pot, coat pork with flour and add to pot in batches; saute until golden brown, about 15 minutes.
3. Transfer soaked chiles to a blender. Add broth, garlic, and chipotle peppers; blend until smooth.
4. Combine blended chile sauce, onion, vinegar, salt, oregano, and cumin in a bowl; pour sauce over the pork and mix together.
5. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 20 minutes. Allow 10 to 15 minutes for pressure to build.
6. Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid.
7. Heat up your tortillas and assemble as you like

So that’s going to wrap this up with this special food instant pot avocado tacos recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!