How to Prepare Ultimate Supersoft paneer

Supersoft paneer
Supersoft paneer

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, supersoft paneer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Supersoft paneer is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Supersoft paneer is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook supersoft paneer using 4 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Supersoft paneer:
  1. Take 2 kg pure milk
  2. Take 4-6 tablespoons apple cider vinegar or white grape vinegar
  3. Make ready Stainer
  4. Make ready 1 pure cotton cloth
Instructions to make Supersoft paneer:
  1. First boil milk
  2. Now turn the flame at very low level
  3. Add vinegar when milk boiling still
  4. Mix well till milk starts bursting
  5. Turn the gas off
  6. Stain the water from milk
  7. Soak whole extra water.keep urself safe while separating water from milk because it's too hot.use cold water please.
  8. Yummy completely nutritious homemade paneer is ready
  9. Eat it as raw by sprinkling rock salt upon it
  10. You can keep your homemade paneer for long time as we cant use frozen for long time once open it pack

So that is going to wrap it up for this exceptional food supersoft paneer recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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