Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, banana cinnamon muffin. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Banana cinnamon muffin is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Banana cinnamon muffin is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook banana cinnamon muffin using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Banana cinnamon muffin:

1. Get all purpose flour
2. Get baking powder
3. Get baking soda
4. Make ready salt
5. Make ready cinnamon powder
6. Prepare ripe bananas
7. Take powdered sugar
8. Get egg
9. Prepare melted butter

Instructions to make Banana cinnamon muffin:

1. In a bowl mix the dry ingredients and keep aside
2. Take another bowl, add bananas. Using fork or potato masher, mash the bananas. Add powdered sugar, beaten egg. Mix well. Now add dry ingredients gradually.
3. Mix well. Add melted butter and mix well.
4. Take muffin tray, keep muffin papers in each muffin mould. Now pour the muffin mix 3/4 portion in each muffin mould.
5. Pre heat microwave oven in convection mode using 180° C for 5 minutes. Now change the temp to 200°C.keep the muffin tray for baking for 15 mins.
6. After 15 mins, take out muffin tray, keep for cooling. Serve.
7. If muffin moulds are not sufficient for whole quantity of muffin batter, then bake the muffins in 2-3 batches.

So that is going to wrap this up for this exceptional food banana cinnamon muffin recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!