Recipe of Quick Tortillas (Mexican)

Tortillas (Mexican)
Tortillas (Mexican)

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, tortillas (mexican). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tortillas (Mexican) is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Tortillas (Mexican) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook tortillas (mexican) using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tortillas (Mexican):
  1. Make ready Maida
  2. Get Salt
  3. Take Oil
  4. Take Baking Soda
  5. Prepare as required Mozzarella Cheese
Instructions to make Tortillas (Mexican):
  1. Mix maida,salt, baking powder and oil mix. Add warm water gradually. Make smooth dough.
  2. Keep for 1/2 an hour. Take dough make thin chapatis. Cook lightly on hot pan on one side. Then turn and cook other side also for 20 seconds till brown specs appear. Keep them warm in foil or cloth to keep them soft.
  3. Make mix vegetable for filling and sauce. Fill in the tortillas.
  4. Take borosil bowl spread sauce then tortillas then sauce then spread mozrella cheese. Bake 200 degree preheat and 20 minutes. - Yummy Tortillas is ready to eat.

So that is going to wrap this up for this special food tortillas (mexican) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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