Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy! baked and layered potato & ground meat. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy! Baked and Layered Potato & Ground Meat is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Easy! Baked and Layered Potato & Ground Meat is something which I’ve loved my entire life.

How To Bake a Potato Three Ways: In the Oven (With Foil), in the Microwave, and in the Slow Cooker. The result: Softer skin, plus the potatoes stay warm in their foil jackets if you're still working on the topping or need to save a potato for someone running late. To make this easy baked potato recipe, you will need: Russet potatoes: Technically, you can Freshly-ground black pepper: You can sprinkle black pepper on the potato skin before baking and/or add a few generous. Layer up sliced potatoes and tomatoes with a cheesy, creamy sauce, then top with walnuts and breadcrumbs for a vegetarian bake.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy! baked and layered potato & ground meat using 13 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Easy! Baked and Layered Potato & Ground Meat:

1. Get 8 Potatoes (medium)
2. Prepare 200 grams Mixed ground beef and pork
3. Take 5 slice Roast ham slices
4. Take 1 Onion
5. Get 200 ml Heavy cream (non-dairy)
6. Take 1 tsp Nutmeg
7. Get 1 tbsp Cake flour
8. Prepare 2 tbsp White wine
9. Take 50 ml Milk
10. Get 100 ml Panko
11. Take 1 tbsp Grated cheese
12. Prepare 2 tbsp Melted butter
13. Prepare 1 tbsp Olive oil

It is incredibly easy to prepare and really delivers excellent flavours in return. The size of pan you use is not crucial here but it will effect the cooking time and how crispy your layer bake is. Wash potato (or potatoes) thoroughly with a stiff brush and cold running water. We've all had excellent baked potatoes and terrible baked potatoes.

Instructions to make Easy! Baked and Layered Potato & Ground Meat:

1. Gather the ingredients. Melt the butter in the microwave. Add the panko and grated cheese to a plastic baggie and strike to finely crush.
2. Wash the potatoes and microwave (with skins on) using the "root vegetables" or for 10 minutes at 600 W.
3. Heat olive oil in a frying pan and cook the minced onion until transparent. Mince the roast ham and add to the pan. Then add the ground meat and cook well.
4. Pour in the red wine and cook off the alcohol. Add the flour and milk and cook until thick, then add the salt and pepper to season.
5. Quickly soak the potatoes in cold water and then peel the skins with your hand. Place into a pot.
6. Add the heavy cream to the potatoes and heat slowly on low heat to prevent burning. Mash and stir the potatoes while heating.
7. Once it becomes thick and creamy like in the photo, season with salt, pepper, and nutmeg.
8. This completes the main components of the dish.
9. Thinly grease a gratin dish (I used 30 cm) with butter and place in half of the potatoes.
10. Top with all of the ground meat sauce.
11. Spread the remaining potato mixture on top of the meat. Cover completely with panko and pour melted butter on top.
12. Bake for 15 minutes on the bottom rack of the 220°C oven and then it's done. Optionally, garnish with minced parsley.

Wash potato (or potatoes) thoroughly with a stiff brush and cold running water. We've all had excellent baked potatoes and terrible baked potatoes. Happily, an excellent one is not any harder to make than a terrible one. They're the big, tapered ones with dull brown skins. Easy Baked and Scalloped Potato Recipes.

So that’s going to wrap this up with this special food easy! baked and layered potato & ground meat recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!