Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, easy pumpkin cheesecake pie. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

EASY pumpkin cheesecake pie is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. EASY pumpkin cheesecake pie is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy pumpkin cheesecake pie using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make EASY pumpkin cheesecake pie:

1. Prepare 1 cup pumpkin pie filling or pumpkin purée
2. Get 1/2 cup granulated sugar
3. Take 3 eggs
4. Make ready 8 ounce block room temp cream cheese
5. Get 1 teaspoon vanilla extract
6. Make ready 1/2 teaspoon pumpkin pie spice
7. Prepare 1/2 cup sour cream
8. Get 1 store bought refrigerated pie crust

Instructions to make EASY pumpkin cheesecake pie:

1. Heat oven to 350. Unroll your pie crust and press into a pie pan pinching the edges.
2. Blend all ingredients until smooth and pour into crust. Bake 55 minutes or until set. Cover your edges of the crust with strips of aluminum foil midway through baking to avoid them burning.

So that’s going to wrap this up for this special food easy pumpkin cheesecake pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!