Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baby spinach & potato salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baby Spinach & Potato Salad is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Baby Spinach & Potato Salad is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook baby spinach & potato salad using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baby Spinach & Potato Salad:
- Prepare 3 Potatoes *about 500g
- Prepare 100 g Beans *can be replaced with Asparagus or Broccoli
- Make ready 50 g Fetta *crumbled
- Make ready 60 g Baby Spinach
- Get Salt for cooking Potatoes
- Make ready <Dressing Ingredients>
- Take 3 tablespoons Plain Greek Yoghurt
- Make ready 1 tablespoon White Whine Vinegar OR Lemon Juice
- Take 1 clove Garlic *grated
- Get 1/4-1/2 Onion *finely chopped
- Get 1 tablespoon Dijon Mustard
- Take 1 tablespoon Parsley *finely chopped
- Prepare 1-2 tablespoons Fresh Dill *leaves picked or chopped
- Make ready Salt & Black Pepper
Steps to make Baby Spinach & Potato Salad:
- Make dressing by mixing all ingredients in a large bowl.
- Peel Potatoes and cut into small pieces. Wash Beans and cut to 4 to 5 cm. Cook Potatoes in salted water. When the Potatoes are half cooked, add Beans and keep cooking until all are cooked.
- Drain the Potatoes and Beans very well, then add to the dressing. Break Fetta into crumbles and mix with Potatoes until well combined.
- Arrange the Baby Spinach on a large plate and place the Potato Salad on top. Alternatively you can mix all together.
- Sprinkle freshly cracked Pepper over and serve.
So that’s going to wrap this up with this exceptional food baby spinach & potato salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


