Simple Way to Prepare Quick Fried Yam with Tomato sauce

Fried Yam with Tomato sauce
Fried Yam with Tomato sauce

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fried yam with tomato sauce. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Yam with Tomato sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Fried Yam with Tomato sauce is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook fried yam with tomato sauce using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Yam with Tomato sauce:
  1. Prepare Yam
  2. Prepare Salt
  3. Make ready Oil for frying
  4. Take Egg
  5. Take Tomatoes
  6. Prepare Onion
  7. Make ready Scotch bonnet
  8. Make ready Sweet pepper
  9. Prepare Spices
  10. Make ready Seasoning
Steps to make Fried Yam with Tomato sauce:
  1. Peel the yam, cut to desired shape and wash. Sprinkle some salt & sugar and boil to soften the yam.
  2. Crack egg in a bowl add some salt to taste. Dip the boiled yam into the egg and fry in hot oil till golden brown and strain in a colander.
  3. Dice the tomatoes, onion sweet pepper and grate the scotch bonnet in a pan. Add oil, spices and seasoning. Stir and allow to cook for at least 10 minutes and serve hot.

So that is going to wrap it up with this special food fried yam with tomato sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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