Step-by-Step Guide to Make Speedy Fried Yam with Tomato sauce

Fried Yam with Tomato sauce
Fried Yam with Tomato sauce

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, fried yam with tomato sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Yam with Tomato sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Fried Yam with Tomato sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have fried yam with tomato sauce using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried Yam with Tomato sauce:
  1. Take Yam
  2. Prepare Salt
  3. Make ready Oil for frying
  4. Prepare Egg
  5. Prepare Tomatoes
  6. Make ready Onion
  7. Make ready Scotch bonnet
  8. Take Sweet pepper
  9. Prepare Spices
  10. Make ready Seasoning
Steps to make Fried Yam with Tomato sauce:
  1. Peel the yam, cut to desired shape and wash. Sprinkle some salt & sugar and boil to soften the yam.
  2. Crack egg in a bowl add some salt to taste. Dip the boiled yam into the egg and fry in hot oil till golden brown and strain in a colander.
  3. Dice the tomatoes, onion sweet pepper and grate the scotch bonnet in a pan. Add oil, spices and seasoning. Stir and allow to cook for at least 10 minutes and serve hot.

So that’s going to wrap this up with this exceptional food fried yam with tomato sauce recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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