Simple Way to Make Perfect Mukimo

Mukimo
Mukimo

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mukimo. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mukimo is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mukimo is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have mukimo using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mukimo:
  1. Prepare 4 unripe peeled bananas
  2. Make ready 5 potatoes peeled
  3. Make ready 1 cup green peas and soft maize mixed
  4. Get 1 red onions and a bunch of spring onions
  5. Prepare 1 bunch pumpkin leaves
  6. Take to taste Salt
  7. Take 1 tblspn cooking oil
  8. Get 1 bunch coriander
  9. Make ready 2 cups water
Instructions to make Mukimo:
  1. Boil the mixture of maize and peas for about 3 minutes and set a side
  2. Chop your onions, in a cooking pot add cooking oil, then on heat and then add red onions followed by spring onions, let them fry till golden brown
  3. Add potatoes and banana fry shortly
  4. Add salt, then the mixture of maize and peas, mix well as it fry, then add water and cover. Let it boil for about 10mins till it's almost ready
  5. Chop and Add pumpkin leaves, cover and let it continue boiling until it's ready
  6. Mash the meal and it's ready to serve with any of your favourite accompaniment. Garnish with the coriander πŸ˜‹πŸ˜„
  7. For me I served with vegetables soup (the recipe I published too you can check), it was πŸ‘Œ

So that’s going to wrap this up for this special food mukimo recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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