Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, rashmi paneer. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rashmi Paneer is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Rashmi Paneer is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rashmi paneer using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rashmi Paneer:
- Prepare Paneer cubes
- Get Tomato sliced
- Get Onion cubed
- Get Capsicum sliced
- Prepare Ginger garlic paste
- Get Coriander powder
- Prepare Turmeric powder
- Get chilly Red powder
- Make ready Cumin
- Take Tomato tomatoes puree of
- Make ready Oil
- Get Salt
- Take Ginger julienne few
- Get Garam Masala
- Take Curd (whipped)
Instructions to make Rashmi Paneer:
- Heat oil and cumin seeds.Then add onion. Fry for while, here we are not frying until pink or light golden colour.
- Now add sliced tomatoes and sliced capsicum. Fry for a while.
- Add ginger garlic paste.Saute for a while.Add coriander powder and turmeric powder. Mix well
- Now add tomato puree and mix well.
- Add red chilly powder and salt. Mix well and add little water.Add paneer.
- Now add curd and mix well.
- Lastly add garam malasa powder mix well
- Serve hot with roti/paratha.
So that is going to wrap it up with this special food rashmi paneer recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
