Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pulled pork mac & cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pulled Pork Mac & Cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pulled Pork Mac & Cheese is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pulled Pork Mac & Cheese:

1. Prepare 200 g gluten free pasta
2. Prepare 2 garlic cloves minced
3. Get 1/2 green pepper diced
4. Prepare 1 small onion diced
5. Get 200 ml dairy free cream
6. Take large handful of dairy free cheese
7. Take large handful of spinach
8. Make ready salt and pepper for seasoning
9. Make ready 200 g bbq pulled pork

Instructions to make Pulled Pork Mac & Cheese:

1. Cook the gluten free pasta per the instructions on the packet
2. Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
3. Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
4. Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork

So that is going to wrap it up for this special food pulled pork mac & cheese recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!