Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meet balls with tomato sauce. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a large non-stick skillet over medium-high heat, lightly brown the garlic in the oil with the bay leaf and red pepper flakes. Cover the meatballs and refrigerate until required. Heat the oil in a stainless steel saucepan. When they are cooked, put them into an ovenproof dish with the tomato sauce and top with the grated mozzarella.

Meet balls with tomato sauce is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Meet balls with tomato sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook meet balls with tomato sauce using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Meet balls with tomato sauce:

1. Get minced beef
2. Take minced pork
3. Prepare egg
4. Take parmesan cheese grated
5. Prepare garlic clove crushed well
6. Take parsley
7. Take Some salt and pepper
8. Get Sauce
9. Make ready onion finely chopped
10. Get garlic cloves crushed
11. Get dried oregano
12. Make ready butter
13. Prepare olive oil
14. Get tomato passata
15. Prepare water
16. Take tin chopped tomatoes
17. Prepare salt and pepper
18. Get milk

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Instructions to make Meet balls with tomato sauce:

1. Roll the mixture into small balls the size of a golf ball. Put them aside while you make the sauce
2. Put all the ingredients for the meatballs in a bowl. Use your hands to combine.
3. To make the sauce put the butter and oil in a deep wide pan on low.
4. Then place the chopped onion and the crushed garlic into the pan and wait until the onion is soft
5. Then add the passata and crushed tomatoes and water into the pan with a pinch of salt and pepper cook for about 10 minutes
6. Stir in the milk and drop the meatballs in the pan one by one. Don't stir until the meatballs are cooked.
7. Serve with pasta and enjoy

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