Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sevai kheer. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sevai kheer is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sevai kheer is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have sevai kheer using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Sevai kheer:
- Make ready 1 liters Milk (high fat)
- Make ready 200 gms Clarified butter (ghee)
- Prepare 200 grams Dry dates (kharak), cut lengthwise
- Get 200 gm Cashews cut in half
- Prepare 200 gm Almonds thinly sliced
- Get 200 gms Rasins (kishmish)
- Take 1/2 Tsp Cardmom power
- Prepare 200 gm Pistachios thinly sliced
- Make ready 100 gms sewai
- Prepare 2 tablespoon Chironji(optional)
Steps to make Sevai kheer:
- Add one tablespoon ghee then Dry roast the vermicelli till it is reddish pink and let it cool.
- Fry all the dry fruits (Cashews, Almonds, Pistachios, Raisins) for 5 minutes.
- Don't fry dry dates just cut them lengthwise after deseeding them.
- Boil the milk for 20 minutes till it reduced. Then add little milk in dry dates to soaked.
- Add all the fried dry fruits, making sure that the gas is on low.Add roasted vermicelli. Then add cardamom powder.
- Add dry dates to the milk.then add sugar 1 cup.
- Mix it well all the ingredients.
- Now serve as a hot and garnish it with dry Fruits.
So that is going to wrap it up for this exceptional food sevai kheer recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
