Step-by-Step Guide to Prepare Perfect Spaghetti Jollof

Spaghetti Jollof
Spaghetti Jollof

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spaghetti jollof. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Spaghetti Jollof is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Spaghetti Jollof is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have spaghetti jollof using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Jollof:
  1. Make ready pack Spaghetti
  2. Prepare cooking spoons Tomato Stew(well fried)
  3. Take Chicken stock
  4. Prepare Spices
  5. Prepare crayfish
  6. Prepare cooking spoon Veg.oil
  7. Prepare mixed Vegetables
  8. Take To garnish
  9. Get Fried Plantain
  10. Make ready Fried Chicken
Instructions to make Spaghetti Jollof:
  1. Parboil Spaghetti, wash and set aside.
  2. In a dry and clean pot, pour Stew and set pot on fire. Allow to fry for 5mins.
  3. Pour in Chicken stock, crayfish and seasoning. Stir well and allow to cook for 5mins.
  4. Stir in parboiled Spaghetti, mix well to incorporate. Cover pot and allow to simmer for 5mins.
  5. Pour in mixed vegetables, mix well. After 2mins, put off heat and serve.

So that’s going to wrap it up for this special food spaghetti jollof recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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