Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, korean sweet and spicy hot daktoritang. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Korean Sweet and Spicy Hot Daktoritang is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Korean Sweet and Spicy Hot Daktoritang is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have korean sweet and spicy hot daktoritang using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Korean Sweet and Spicy Hot Daktoritang:

1. Prepare to 300 grams Chicken thighs (boneless)
2. Get to 3 peices Chicken thighs (with bones)
3. Make ready Potatoes
4. Take Onion
5. Take Carrot
6. Make ready to 3 Boiled eggs
7. Prepare For the sauce
8. Prepare Red chilli powder
9. Get Gochujang
10. Make ready Sugar
11. Make ready Sesame oil
12. Take Mirin
13. Get Grated garlic
14. Prepare Grated ginger
15. Take Ground sesame (white)
16. Get Water
17. Take Other:
18. Prepare optional Mushrooms/ dangmyeon/ etc

Instructions to make Korean Sweet and Spicy Hot Daktoritang:

1. Cut the chicken into bite sizes. Put them into a pan with cold water and bring to the boil to cook the chicken (keep the stock after cooking the chicken).
2. Meanwhile cut the vegetables into bite sizes. Cut the potatoes into quarters and cut the carrot and onion roughly.
3. Combine the sauce ingredients and stir well. If you don't like too much spicy hotness use a generous amount of sugar.
4. Fry the vegetables quickly. After the onion has wilted…
5. Add ① chicken and ③ sauce mixture. Continue to fry.
6. Fry and stir until the sauce is evenly distributed.
7. Add ① chicken stock. Add dangmyeon, boiled eggs and mushrooms at this point if you want to.
8. When the potatoes are tender it is done! Add more sugar if it is too hot.
9. Simmer longer and the flavor will be more rounded!

So that is going to wrap this up with this special food korean sweet and spicy hot daktoritang recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!