Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, simple nigerian jollof spaghetti. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Simple Nigerian jollof spaghetti is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Simple Nigerian jollof spaghetti is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have simple nigerian jollof spaghetti using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple Nigerian jollof spaghetti:

1. Make ready Spaghetti
2. Take Palm oil
3. Make ready Grounded crayfish
4. Make ready Seasoning
5. Take Grounded pepper
6. Get Diced onions
7. Prepare Salt

Instructions to make Simple Nigerian jollof spaghetti:

1. Parboil your spaghetti till its almost tender.
2. Place a clean pot on the fire and pour in your palm oil. Leave it for like a minute, lower the heat then put in your diced onions and crayfish. Stir it
3. Pour a small quantity of water into the pot.. Add your seasoning cubes, salt and pepper to it. Taste to make sure the seasoning is okay.. Cover and allow to simmer for about 5 minutes
4. Pour in your already parboiled spaghetti.. Stir it to incorporate everything together.. Reduce the heat and allow it simmer till the water is properly dried up.. This should take just 10minutes.. Stir it and it's ready to be served

So that is going to wrap this up for this special food simple nigerian jollof spaghetti recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!