Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy boiled beef with tater chips and rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Boiled Beef with Tater Chips and Rice is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Creamy Boiled Beef with Tater Chips and Rice is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy boiled beef with tater chips and rice using 25 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Boiled Beef with Tater Chips and Rice:

1. Take Meatballs—————-
2. Take ground chuck
3. Get celery salt
4. Make ready ground paprika
5. Get granulated garlic powder
6. Get extra Virgin olive oil
7. Take grated parmesan
8. Prepare Casserole—————
9. Prepare chopped celery
10. Get instant rice
11. Get large onion diced
12. Get carrots
13. Get ground chuck
14. Get water
15. Get salt
16. Make ready ground black pepper
17. Make ready Creaminess———————
18. Prepare flour
19. Take salt
20. Prepare ground black pepper
21. Get granulated garlic powder
22. Prepare water
23. Get drippings from the meatballs
24. Take Tater Chips——————
25. Get crushed potato chips I used ones with ridges

Instructions to make Creamy Boiled Beef with Tater Chips and Rice:

1. For the meatballs mix the ground chuck with the spices and parmesan cheese.
2. Let it sit 3-5 minutes heat the oil while it rest.
3. Form little marble sized meatballs and fry
4. Boil the 6 cups of water with salt and peel and slice the carrots
5. Wash and Chop the celery and onions
6. Add the carrots to the boiling water and cover for 10 minutes
7. After 10 minutes add the 1-1/2 pound of ground chuck, celery, and onions.
8. Add spices stir and boil after 15 minutes covered add the rice. Cook 20 minutes longer stir occasionally if using regular rice. Once you remove from heat keep covered for 20 minutes. This is to insure the rice to be completely done.
9. To the hot meatball drippings add the flour and stir letting it cook making a Roux.
10. Add the water and spices let cook simmering and stirring constantly till thickened.
11. Make sure there is no lumps
12. Add the creaminess and meatballs
13. Let cook simmering for 5 minutes and cover.
14. It's done let sit for 15 minutes covered
15. Add potato chips right before serving
16. Serve immediately. I hope you enjoy!!

So that’s going to wrap this up for this special food creamy boiled beef with tater chips and rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!