Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cream of mushroom chicken and rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cream of Mushroom Chicken and Rice is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cream of Mushroom Chicken and Rice is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook cream of mushroom chicken and rice using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Mushroom Chicken and Rice:

1. Prepare boneless chicken breast pieces
2. Prepare olive oil
3. Get garlic salt
4. Get pepper
5. Prepare onion powder
6. Make ready cream of mushroom soup
7. Prepare milk (I pour it into the empty soup can)
8. Prepare servings cooked rice

Steps to make Cream of Mushroom Chicken and Rice:

1. Add chicken, garlic salt, pepper, onion powder, and oil to a ziploc bag. Mix together and allow to sit for a few minutes.
2. Warm pan to medium-high heat and place chicken in pan to brown (about 3 minutes each side)
3. In a bowl, mix milk and cream of mushroom soup. (I start boiling water for the rice now as well).
4. Pour mixture over chicken and bring to a simmer. Lower heat, cover, and simmer for approximately 20-25 minutes. I flip the chicken mid way through if the mixture doesn't fully cover the chicken also. Stir sauce occasionally as well.
5. Serve over rice. Enjoy!

So that’s going to wrap this up for this exceptional food cream of mushroom chicken and rice recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!