Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, rump steak with diane sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Rump Steak with Diane Sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Rump Steak with Diane Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook rump steak with diane sauce using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rump Steak with Diane Sauce:

1. Take I chopped onion
2. Get Spray oil
3. Prepare 2 rump steaks
4. Take Steak Spice
5. Prepare Worcestershire Sauce
6. Prepare Olive margarine or butter

Instructions to make Rump Steak with Diane Sauce:

1. Fry the onions in a little spray oil.
2. Cover the chopping board with cling film. Tenderise the steaks. I have a spike tenderiser. Spray each side of the steak with oil.
3. Have quite a hight heat for the frying pan. Make a space in the pan by moving onions to the edge. Place steaks in pan hopefully it sizzles when you put them in. Sprinkle with steak spice. How you like your steak is personal so turn when ready. Sprinkle with Worcestershire sauce. I use quite a lot. We like cooked through. Add butter and baste steaks. Take out and rest for 5-10mins on warm plates.
4. We had fryed mushrooms, egg and criss-cross chips.

So that’s going to wrap this up with this exceptional food rump steak with diane sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!