Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, homemade mashed taters. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Mashed Taters is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Homemade Mashed Taters is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade mashed taters using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Mashed Taters:
- Make ready 6 Russet potatoes
- Take spoon or two of sour cream
- Prepare 3-4 spoons butter
- Prepare 1 shot milk
- Get Rosemary dried
- Make ready salt & pepper
- Prepare Dash dry ranch mix
- Get 2 cups Velveeta cheese cubed
Steps to make Homemade Mashed Taters:
- Boil and peel potatoes
- Mash them taters till their smooth.
- Add all ingredients
- Return to fire to melt the cheese and spread all that goodness together!
- Serve warm!
So that’s going to wrap this up with this exceptional food homemade mashed taters recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
