Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, a simple home made mawe tatu cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Put the margarine in a bowl and mix with sugar. Add the beaten eggs to the mixture and use a whisk to stir. Add the flour and stir until its well mixed. There's just something special about cake that is baked in the jiko.

A simple home made mawe tatu cake is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. A simple home made mawe tatu cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook a simple home made mawe tatu cake using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make A simple home made mawe tatu cake:

1. Make ready flour(self raising)
2. Take sugar
3. Make ready salt
4. Make ready pckt of milk
5. Prepare eggs
6. Make ready Chocolate
7. Take lemon
8. Get Water
9. Make ready Margarine

Try our simple carrot cake recipe that's easy to make. Everyone loves the spiced flavour of carrot cake. We've added muscovado sugar for a richer flavour, golden sultanas and pecans for texture and a shot of A simple sponge cake layered with the tangy, fresh-tasting sweetness of a passion fruit icing. If you don't have access to an oven, you can still make a cake in your jiko.

Steps to make A simple home made mawe tatu cake:

1. Put the margarine in a bowl and mix with sugar. Mix till its whitish
2. Add the beaten eggs to the mixture and use a whisk to stir
3. Add the flour and stir until its well mixed
4. Add milk to the mixture and stir until the whole mixture is light
5. Divide the mixture into two portions..in two separate bowls. In one bowl, add chocolate and star until its distributed evenly to the whole mixture. Don't add chocolate in the other bowl.
6. Put three stones and two jugs of water in one big sufuria and let it heat for 5 minutes.
7. Emmerse in the sufuria with your dough mixture in the big sufuria and cover with a lid
8. Let it cook for 1½hours. Serve while hot with the drink of your choice.

We've added muscovado sugar for a richer flavour, golden sultanas and pecans for texture and a shot of A simple sponge cake layered with the tangy, fresh-tasting sweetness of a passion fruit icing. If you don't have access to an oven, you can still make a cake in your jiko. Mix up your favorite batter such as whole-wheat cinnamon or vanilla and chocolate zebra. Light the charcoal in your jiko and place the sufuria on the coals to. Home-made Pizza Recipe: Kenyans enjoy Pizza as a luxury meal that can be indulged in, once in a while.

So that’s going to wrap this up with this exceptional food a simple home made mawe tatu cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!