Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, roasted red pepper and tomato soup. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted Red Pepper and Tomato Soup is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Roasted Red Pepper and Tomato Soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have roasted red pepper and tomato soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Red Pepper and Tomato Soup:

1. Prepare 4 large red bell peppers
2. Get 8 large plum tomatoes, halved lengthwise
3. Get 1 red onion, cut into 6 wedges
4. Take 4 large cloves garlic, unpeeled
5. Get 2 tsp EVOO : o
6. Get 3 c low-sodium vegetable or chicken stock
7. Make ready 2 tsp finely chopped fresh sage
8. Take to taste black pepper

Steps to make Roasted Red Pepper and Tomato Soup:

1. Preheat oven to 375°F. Line large rimmed baking sheet with parchment paper. Place the whole peppers and tomatoes cut side up on sheet. Bake 20 min.
2. Add garlic and onion to baking sheet and drizzle with oil. Bake 40 min., turning peppers once, until peppers and tomatoes are very soft and onion is tender. Set aside to cool.
3. Peel peppers discarding seeds and white membrane. Peel tomatoes. Puree in food processor with onions. Squeeze in garlic pulp and puree all veggies until smooth.
4. Transfer veggies to sauce pan and stir in stock and sage. Heat soup until simmering. Add pepper to taste.

So that’s going to wrap it up with this exceptional food roasted red pepper and tomato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!