Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, brad's jalapeno cheese grits. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
After the grits are done, stir in the cheese, jalapeños, garlic, and stir until the cheese has melted. Taste and add more salt if needed. I usually eat them with too much butter, a sprinkle of salt and a veritable ton of black pepper. This jalapeno cheese grits recipe combines grits, cheddar, cream cheese, and jalapeno that is baked for a rich, creamy side dish.
Brad's jalapeno cheese grits is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Brad's jalapeno cheese grits is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have brad's jalapeno cheese grits using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad's jalapeno cheese grits:
- Prepare 1 1/2 cup dry grits
- Make ready 1 1/2 cup water
- Get 1 jalapeno, diced and seeded
- Make ready 1/2 onion, diced
- Prepare 2 tbsp milk
- Prepare 1 salt to taste
- Get 8 oz velveeta cheese
- Make ready 1/2 cup shredded cheddar cheese
Quick grits can also be used. They are not my favorite, but the addition of cheese and jalapeno will make them taste fine. I do not recommend using instant grits. Cook the grits according to the directions on the back of the package.
Steps to make Brad's jalapeno cheese grits:
- saute onion and pepper in oil
- at the same time, add cheese and milk to a saucepan. cook on low until cheese is smooth
- in a large pot boil water covered
- when water boils, slowly add grits so they don't clump
- turn heat to lowest setting. simmer for a couple minutes until grits are tender
- add cheese and vegetables
- serve immediately
I do not recommend using instant grits. Cook the grits according to the directions on the back of the package. Melt butter in a large skillet over medium high heat; add peppers and onion. Add to grits, along with cheeses. It is creamy and spicy at the same time.
So that’s going to wrap it up for this exceptional food brad's jalapeno cheese grits recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


