Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quick & easy cinnamon sugar crescents. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Quick & Easy Cinnamon Sugar Crescents is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Quick & Easy Cinnamon Sugar Crescents is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook quick & easy cinnamon sugar crescents using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quick & Easy Cinnamon Sugar Crescents:
- Make ready 1 8 count can crescent rolls (such as Pillsbury)
- Take 3 tbs unsalted butter - melted and cooled slightly
- Make ready 2 tsp granulated white sugar - divided
- Make ready 1 tsp ground cinnamon - divided
Steps to make Quick & Easy Cinnamon Sugar Crescents:
- Preheat oven to 375°F. Line a baking sheet with foil or parchment paper.
- Working one at a time lay out crescent roll flat, brush with a little butter, sprinkle with 1/4 tsp sugar and 1/8 tsp cinnamon. Roll up and place on baking sheet.
- When all crescents are rolled up place in oven and bake 10 minutes or until golden. Serve warm. Enjoy!
So that’s going to wrap this up for this special food quick & easy cinnamon sugar crescents recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


