Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breakfast casserole and fried potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Breakfast Casserole and Fried Potatoes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Breakfast Casserole and Fried Potatoes is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook breakfast casserole and fried potatoes using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Breakfast Casserole and Fried Potatoes:
- Prepare 1 lb Pork Sausage
- Prepare 6 medium Eggs, beaten
- Get 1/2 cup Milk
- Get 1 medium Green Bell Pepper, diced
- Take 3 stalk Green Onions, diced
- Make ready 1/2 tsp Paprika
- Prepare 1/2 tsp White Pepper
- Get 1/2 tsp Minced Garlic
- Get 4 slice Muenster Cheese
- Make ready 16 small Baby Red Potatoes, diced
Instructions to make Breakfast Casserole and Fried Potatoes:
- Preheat oven to 350
- Brown pork sausage. Place in non stick baking dish. Save the grease!
- Beat eggs and milk together.
- Add eggs, peppers, onions, white pepper, garlic, and paprika to the baking dish.
- Blend ingredients in baking dish. Place slices of cheese on top.
- Bake for 30 minutes.
- While casserole is baking, fry potatoes in the reserved pork grease.
- Enjoy!
So that is going to wrap it up for this special food breakfast casserole and fried potatoes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
