Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, italian meat balls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Italian Meat Balls is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Italian Meat Balls is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook italian meat balls using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Italian Meat Balls:

1. Take lean ground meat
2. Prepare bread
3. Make ready milk
4. Prepare egg
5. Get grated Parmesan cheese
6. Take Italian seasoning
7. Take ground garlic
8. Make ready Salt
9. Make ready Black pepper

Steps to make Italian Meat Balls:

1. Place bread in large mixing bowl. Add milk and egg on top. Mix thoroughly with hands.
2. Add ground beef and all other spices to the bowl. Mix all well.
3. Form 1 inch balls by hand and place in muffin tins or other baking sheet.
4. Place in preheated 400 degree oven. Bake 30 minutes until brown.
5. Take out of oven and serve with your favorite marinara or sauce. Enjoy!!

So that’s going to wrap this up for this special food italian meat balls recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!